How to make homemade tone biryani

How to make homemade tone biryani

Hello Friends; in This Article We Share About 4 Simple Steps Tone Biriyani. It is one of the most popular South Indian biryani. Unlike the Hyderabad biryani, it is slightly less salty. Let’s see how to make tone biryani.

Requirements Products

  • 1 kg chicken ( If You Want More Chickens You Will add)
  • Spicy
  • 250 g yogurt
  • 1 tablespoon salt
  • 2 tablespoons lemon juice
  • 1 tablespoon chili powder
  • The required amount of fennel
  • 1 tablespoon turmeric
  • 6 Numbers Green Chili
  • 1 cup coriander leaf
  • 1/2 cup mint leaf
  • 1 kg of rice
  • 4 Numbers Onions
  • 1 tablespoon ginger paste
  • 2 tablespoons garlic paste
  • 4 Numbers Cinnamon Leaf
  • 1 tablespoon Ginger
  • The required amount of cinnamon
  • The required amount of cloves
  • Black cardamom in required quantity
  • The required amount of star anise
  • The required amount of refined oil


Friends; Then Let Me See How To Make tone biryani;


First Step:-

                             Add yogurt, salt, lemon juice, turmeric, and chili powder, and let the chicken soak for 30 minutes.


Second Step:-

                            Pour a little oil and ghee into a cooker and add garam masala and fry well for 2 minutes. Now add chopped onion and fry till golden brown.

Third Step:-

                          Add chicken and fry all the ingredients well. Then cook only the chicken in a whistle cooker. Then add the minced green paste and ginger garlic paste to the cooked chicken and fry well.

Fourth and Final Step:-

                          Then add the soaked rice, the required amount of salt and put it back in the cooker with a whistle. Now the savory biryani is ready. Transfer it to a plate and eat it.
Congratulations your Tasty tone biryani is ready.
If You Want More Foods Related Idease Click Here

Leave a Comment